CRAB - Kanigin Nagoya Meieki Branch

Just a one-minute walk from the Shinkansen exit of JR Nagoya Station, Nagoya Kani Gin Meieki Ten (名古屋かに銀 名駅店) is a stylish new crab paradise that opened in February 2025 on the 7th floor of 11CUBES. This 76-seat restaurant (with spacious tables and elegant noren-style private rooms) offers an unbeatable all-you-can-eat experience featuring premium Japanese crabs alongside fresh sushi and a variety of sides—perfect for travelers, families, couples, and group celebrations right in the heart of Nagoya.

The highlight is the luxurious crab buffet with three signature varieties: sweet and meaty Hon-zuwai crab (available in M or generous 2L sizes), delicate Red zuwai crab, and the majestic Taraba crab (king crab). The most popular courses include the high-value Hon-zuwai M-size & Red zuwai All-You-Can-Eat (63 items) at ¥9,349, the crowd-favorite 2L Hon-zuwai & Red zuwai at ¥10,449, and the ultimate splurge Taraba + Hon-zuwai + Red zuwai (63 items) at ¥17,599 — all within a generous 100-minute time limit. Beyond endless crab legs (boiled, grilled, or in hot pot), you can enjoy unlimited fresh sushi (including uni, eel, and salmon roe hand rolls), crispy fried items, salads, crab cream croquettes, noodle dishes, and a sweet dessert finale. Diners rave about the plump, naturally sweet crab meat that’s packed with flavor, making it feel far more premium than the price suggests.

With multi-language menus (English, Chinese, Korean), child-friendly pricing, free Wi-Fi, power outlets, and a bright yet relaxed modern Japanese ambiance, Nagoya Kani Gin Meieki Ten delivers incredible value and convenience. Whether you’re craving a quick crab feast after a bullet train ride or planning a memorable banquet, this station-adjacent gem is quickly becoming one of Nagoya’s most talked-about seafood destinations.